I am totally obsessed with all kinds of fruit butters, peach, pear, apple, pumpkin, you name it, I love it. But the downside of these sweet condiments is that many of them contain more than fruit, they contain sugar and other additives, with the exception of Kauffman’s.
They can also be pricey, reaching up to 4-5 dollars for a small jar. Good thing I decided to make my own, not only is it healthy, clean and no sugar added, It’s dirt cheap as well. This butter is the perfect topping to almost anything, toast, waffles, pancakes, ice-cream, yogurt (I Love mixing it into plain greek yogurt!)
Pumpkin-Apple Butter
- 1 cup pumpkin puree
- 1 baked apple (chopped then cooked in microwave for 3-4 minutes or until soft)
- 2 tsp cinnamon
- 1 1/2 tsp Nunaturals stevia simple syrup or 1 tbsp maple syrup, honey, agave
1. Place all ingredients in a small sauce pan over medium-low heat
2. Constantly stir and keep on the stove for 10 minutes
3. Take off stove top after mixture is hot, let cool and place in a mason jar, if desired
Be sure to check other amazing meals at Peas and Crayons!
Oh my that looks delicious! I actually just bought a bunch of apples to make my homemade applesauce but have been too lazy to peel them! Ha!
mmm… it looks chunky & delicious!
Yum! Looks perfectly delicious, simple, and healthy! Pinning!
Definitely pinning this one! Would go great on pancakes or waffles too…
yum that looks so easy and fun for a party too! Thanks for linking up with us again this week. Happy Meatless Monday
yes it would be great on both! thanks so much!
thanks!
thank you! I love homemade apple sauce! yum!
I love the roasted apple! So good!
(Kauffman’s is the absolute BEST!)
me too! I agree kauffmans in the shiz!
Ooooh clever! I never would have thought about making apple butter, but what a good idea! This would be delicious, and SO good on my homemade bread! Thanks for once again bringing a wonderful recipe to meatless monday!
thanks so much!
My two favorite fall butters in one! Brilliant. 🙂
thanks! 🙂
Interesting combo! Looks yummy.
Mmm.. will have to try this. Looks simple enough 🙂
Have to make some of this! I’ve made apple butter, but never pumpkin butter OR apple butter!
you totally should try it! I love both so thats why i combined them!
wow, this is so simple but looks delicious. What a great idea.
Oh goodness. This looks sensational.
thank you! 🙂
Can’t wait to try this? How long will it last in the fridge?
about 2 weeks 🙂
How many servings does this make? I’m thinking of canning it to keep longer.
Hi Stepanie,
This makes about 8 servings, but you can always double it! Hope you enjoy 🙂
ummm…this is sooo yummy…..I love pickle:D