I love chocolate (who doesn’t right?), especially dark chocolate. I love the bitter yet slightly sweet taste of it. I remember sampling a piece of fine dark chocolate with a hint of orange from Paris and it was out of this world! I missed that flavor so much that I NEEDED to recreate it. And of course it had to be oatmeal, because I eat oatmeal everyday! Not any kind of oatmeal, oatmeal brûlée because it is fancier and more amazing than regular oats! This flavor combo may be the most amazing yet, thanks to the bitterness of the cocoa paired with the sweet acidity of the orange. You will not be disappointed! 
Click HERE to get your unrefined Cane Sugar!
Dark Chocolate Orange Oatmeal Brûlée
- 1/3 cup oats
- 1/4 cup almond milk
- 2 Tbsp. freshly squeezed juice from an orange
- 1/8 tsp. vanilla extract
- 1 Tbsp. cocoa powder
- 1 tsp. grated orange rind
- 1 tsp. dark chocolate chips ( can be vegan), chopped or cocoa nibs
- 1 tsp. unrefined cane sugar ( I used chancaca)
- Preheat oven to 350 degrees.
- Combine all ingredients in a ramekin. Mix well.
- Bake oatmeal for about 15 minutes, or until done.
- Sprinkle oatmeal with cane sugar.
- Heat oven to broil (550 degrees) and place oatmeal in oven for about 1 minutes, or until sugar caramelizes.
- Enjoy!
Health Benefits Cocoa Powder Contains
- many minerals such as iron, manganese, magnesium and zinc
- flavonoids with help reduce systemic inflammation
- fiber
Oranges Contains
- Plenty of vitamins, such as C, A, folate and calcium
- Fiber
- Natural sugars
Recipe as a whole
- All natural
- No refined sugar
- No artificial ingredients
- No preservatives
- No processed ingredients
- Gluten-free
- Dairy-free
- Nut-free
- 100% clean
- Vegan
- Vegetarian
- Low-glycemic
- Non-GMO
Linking up with Sprint to the Table for Strange but Good!
OMG!! This looks and sounds incredible! Pinning now!
Oooh! This looks like a dessert for breakfast! 🙂 I’ve never had oatmeal brûlée. Must try soon!
Oh my goodness! This is so creative! It sounds delicious! This would make an awesome valentines day recipe
OMG – you had me at brûlée. I love cocoa powder too – mostly for the chocolate taste but I’m happy to take advantage of the benefits. 🙂
This is awesome! Omg! How creative!
Yum!! This is a total “dessert for breakfast” meal 🙂
Oh my gosh, I have a recipe for chocolate orange overnight oats, but brulee?! Such a great idea! I want to do this to all of my oatmeal recipes now!
Brulee is amazing and for breakfast?! Sounds like a plan! I may give this a try in the morning 🙂
Is there a way I can print this?
Hmm, I’m not really sure. I think I need to install something to get the print button! I think you could maybe screenshot it for now, I’m really sorry about that!
its awesome!
🙂
thanks!
Wow! I just made this and it is outstanding! So delicious.
I doubled the recipe and made two. So glad I did. Think this will be our new Christmas morning treat.
Im so glad that you liked it! Oatmeal brûlée is oatmeal taken to the next level!:)
Hi, Please consider adding a “PRINT BUTTON” We can’t all lug our computers into the kitchen and not everyone can afford a fancy phone or i PAD.