Gooey Cinnamon Toffee Flourless Blondies are so gooey and delicious! Would never know that they are good for you! Also gluten-free, vegan and paleo!!
Guys, I am supercalifragilisticexpialidociously excited to share these gooey blondies with you!
“This post is sponsored by Frontier Co-op and Mambo Sprouts as a part of the #cookwithpurpose campaign. All opinions stated are my own.”
First of all, let’s talk about texture. I am one of those people who prefer gooey and doughy textures over hard and dry-ish textures, especially when it comes to baked goods. I will gladly under-bake some banana bread even if it barely holds together, just for that doughy center. So can probably understand why I am so stoked about these blondies, they are just SO GOOEY!
Another reason why you need to make these is that they taste like toffee and we all know that toffee if just friggin’ delicious, right? So not only are these gooey, sweet, and toffee-like, but they are also pretty darn good for ya too, as if you needed another reason to make these!
As you know from the majority of our recipes, we like to make them so that everyone can enjoy them, even those who partake in a vegan, gluten-free, paleo, etc. lifestyle and these blondies fit the bill! Every time I make a recipe, I’m alway thinking about how my recipes can improve the health and well-being of those who eat them, like my family. So how do I cook with purpose? I believe that making my treats with real and whole ingredients will not only make them delicious, but allow my family to understand that they can still have amazing tasting food with simple and natural ingredients! That’s why I’m so stoked to create these blondies with sustainable non-GMO spices from Frontier Co-op!
These blondies are incredibly easy to make and only have a few (real-food) ingredients:
Cashew butter
Banana or applesauce
Maple syrup
Coconut flakes
Frontier Co-op Organic Vietnamese Cinnamon
Frontier Co-op Vanilla
Baking soda
Mix-ins
Gooey Cinnamon Toffee Flourless Blondies
These blondies are so oozy-gooey and completely flourless, paleo, and vegan! No one will ever guess that they are made with only real food ingredients! They are super easy to make and will please even the pickiest of eaters! Ya gotta make these NOW!
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Gooey Cinnamon Toffee Flourless Blondies {Gluten-Free, Paleo + Vegan!}
Ingredients
- 1 cup cashew butter
- 1 ripe banana or 1/2 cup applesauce
- 1/4 cup maple syrup
- 1/2 cup unsweetened coconut flakes
- 1 tbsp cinnamon
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/2 cup white chocolate chips
- 1/4 cup sliced almonds
- 1/4 cup pecans
Instructions
- Preheat oven to 350 degrees and line an 8X8 pan with parchment paper. Combine cashew butter, banana, maple syrup, cinnamon, vanilla and baking soda in a bowl. Fold in coconut, white chocolate chips and nuts. Add batter to pan and smooth out the top so batter is even. Bake for 15-20 minutes, or until golden. Let cool and slice into bars. Enjoy!
- Recipe adapted from Detoxinsta
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Questions of the day!
How do you cook with purpose?
What’s your family’s favorite treat that you make?
These look absolutely incredible. I love cashew butter as a base for baked goods, so this has my name written all over it!
I used to over bake brownies and cookies but I’ve learned they need to be gooey to be great! These blondies look perfectly gooey and those spices sound wonderful!
Ooo the cashew butter and the “toffeeness” yummo!
I am all for the super gooey can barely tell if it’s baked texture too!! I bet these are very yummy warm from the oven OR cold when the gooeyness firms into slightly fudginess…😋😋 Okay I’m getting carried away with this toffee fantasy. But I absolutely love the sound of all these flavors together, yes please!!
A toffee flavor and super gooey and a blondie? THAT sounds like a winner! Hoping to make these today.
I’m with you on the gooey baking. Especially brownies. Nothing makes me more upset than people telling me it is a brownie when it is really cake masquerading as brownie.
These look so good. I prefer the gooey stuff also. Love the fact that these are healthy and you can actually feel good about eating them.
Holy yumminess, I need to try these! I’m with you in preferring gooey textures with my baked goods. And I love the idea of cooking/eating with purpose… I’m going to start using that phrase!
Thank you! I love all the gooey textures!
Thank you! I totally agree 🙂
I so agree! I want gooeyness not cakeyness!
They are a winner! Thank you Emily! Yay!
Oh you would LOVE the gooeyness of these babies! The gooeyness plus the toffee is EPIC!
yes it’s the perfect combo!
yes love that gooey ness!
awww thank you! They are so good with the cashew butter:)
These look so yummy! I’m absolutely with you on gooey bars and cookies- the best!
Not only do these blondies look absolutely delicious, but you started the whole blog post with “supercalifragilisticexpialidociously” and that got me signing too! Ha ha! Brilliant!
Ooey gooey is most definitely the way to go for all things dessert! These blondies look outrageously good – can’t go wrong with cinnamon and toffee, yum!!
HI Bethany & Rachel,
Sounds yummy and so easy to make. What a healthy and tasty snack this would make. Thanks for sharing on Real Food Fridays. Pinned & tweeted!
,
These look AMAZING! I cannot get enough of cinnamon at the moment so I’ve got to try these!
Oh man gooey is righhhhtttttt.
OMG OMG OMG. Shut up. Toffee = huge fan. Gooey, well duh. White chocolate chips? Call the doctor bc I’m gong to OD on this!
Your Blondies look amazing and thanks so much for sharing them with us at Full Plate Thursday. Hope you had a great week and come back soon!
Miz Helen
Thanks for sharing us a great receipt.
It looks tasty and I would love to taste it right now on the screen :). My children love sweet stuff and I will make it for them soon.
Nice day to you.
Oh wow! These sound absolutely amazing – and they are flourless! Brilliant!
Where does one find paleo white chocolate chips? Did I skim past that part?
Hi Jeremy,
We used these:https://goo.gl/xyr0np, but you could also make your own white chocolate using this recipe:http://civilizedcavemancooking.com/recipes/desserts/paleo-white-chocolate/
Hope you enjoy!