Go Back

Sticky Salted Caramel Oatmeal

Print Recipe

Ingredients
  

  • 2 prunes
  • 8 cashews
  • 1 tsp. coconut oil melted
  • 1/4 tsp. vanilla extract
  • 1/4 tsp. cinnamon
  • 1/2 cup oatmeal
  • 1/8 tsp. flaked salt

Instructions
 

  • In a food processor, add all ingredients except oats, and pulverize until it forms a smooth mixture
  • Cook oats in microwave with 3/4 cup of water for about 2 minutes.
  • Add caramel mixture to oats.
  • Enjoy! Top with pecans and a prune heart if desired!