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Banana Cinnamon Sugar Donut Muffins

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 24 donut muffins

Ingredients
  

  • 1 1/2 cups almond flour/meal
  • 1/2 tsp baking powder
  • 2 eggs beaten or 2 flax eggs
  • 1/2 cup ripe mashed banana
  • 2 tbsp honey or maple syrup
  • 2 tbsp coconut oil
  • 1/2 tsp pure vanilla extract
  • Cinnamon Sugar Topping
  • 2 tbsp coconut oil melted
  • 1/4 cup coconut sugar
  • 1/2 tsp cinnamon

Instructions
 

  • Preheat oven to 350 and coat a mini muffin pan with cooking spray
  • Mix together flour and baking powder in a large bowl and set aside
  • Mix together the rest of the ingredients in a small bowl and add to dry ingredients, mix well
  • Divide batter between 24 mini muffin cups and bake for 15-20 minutes, or until done
  • For topping, Place coconut oil in a separate bowl and mix cinnamon sugar in another bowl
  • Dip muffins in coconut oil and roll in cinnamon sugar