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5 Ingredient Peanut Butter Pretzel No Bake Granola Bars

Print Recipe
Prep Time 10 minutes
Freezer time 1 hour
Total Time 1 hour 10 minutes
Servings 8 granola bars

Ingredients
  

  • 1/2 cup honey sub maple syrup for vegan option
  • 1/2 cup smooth natural peanut butter
  • 2 cups oats
  • 1/2 cup crushed gluten-free pretzels
  • 1/2 cup dark chocolate chips

Instructions
 

  • Place honey and peanut butter in a small sauce pan over medium heat until mixed well
  • Mix the rest of the ingredients in a large glass bowl
  • Stir in honey mixture and combine well
  • Line a loaf pan or deep dish pan with parchment paper and transfer mixture
  • Place another sheet of parchment paper on top and press down mixture until firmly packed.
  • Place mixture in a freezer for 1-2 hours until set and cut into bars