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Healthy Banana Split Oatmeal Breakfast Cookies
Print Recipe
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings
12
cookies
Ingredients
1
ripe banana
mashed
1/2
cup
frozen strawberries
thawed
2
eggs
beaten or 2 flax eggs
1/4
cup
almond butter
2
tbsp
maple syrup
3
cups
dry gluten-free oats
1/2
cup
chopped pecans or walnuts
1/2
cup
dark chocolate chips
Instructions
Preheat oven at 350 and line a cookie sheet with wax paper
Mix together banana,strawberries, egg, almond butter and maple syrup together in a large bowl
Add in the rest of ingredients and mix well
Spoon into 12-16 cookies and bake for 20 minutes or until done