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4 Ingredient Flourless Salted Caramel Chocolate Chip Muffins

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 9 muffins

Equipment

  • Food Processor

Ingredients
  

  • 1 container Salted Caramel Blue Diamond Almonds or about 3/4 cup almonds
  • 1 tsp baking powder
  • 3 eggs beaten or 3 flax eggs
  • 1/3 cup chocolate chips

Instructions
 

  • Preheat oven at 350 degrees and line a muffin pan with muffin liners
  • Place almonds in a food processor/blender and blend into a butter, about 5 minutes, scraping the sides halfway through
  • Add in baking powder and eggs to food processor/blender and blend for a minute, mix in chocolate chips and divide batter between 9 muffin liners
  • Bake for 15 minutes or until done.