1. Preheat oven at 350 and layer a 9x9 pan with wax paper

2. Place almonds in food processor and grind into a butter, about 3-5 minutes

3. Put almond butter in a a bowl and add rest of ingredients, mix well until fully combined into a dough

4. Spread and flatten dough(using hands)onto wax paper until about 1/4 inch thick, bake for 15 minutes, or until done

5. Let cool and cut into squares (i made 20 medium sized but you can make them smaller or larger)