Banana Protein Snack Cake is a delicious and healthy treat that is made with only 5 ingredients! Paleo, vegan and gluten-free friendly!
*pictures updated 8/16/2018*
Okay I have a confession to make, I really don’t like bananas! Well, I don’t like to eat them by themselves but I LOVE to eat them in baked goods and smoothies. So basically they are my least favorite fruit by themselves but they are my favorite fruit to make recipes with.
You guys probably already knew that we love banana baked goods just from looking at our recipes such as this banana bread, breakfast pizza, muffin tops, etc.They add the perfect natural sweetness and delicious gooey texture to baked goods that we all swoon over. That’s why I added them in this delicious, easy, and nutritious protein snack cake.
You guys probably also know that we love Rootz Nutrition Protein Superfood Powder since we’ve already created two awesome recipes with it! It’s the perfect flavorful addition to this snack cake. Not only is it delicious in smoothies and great for baking, it is also is made with only natural ingredients, packed with nutrients and contains egg white protein, hemp protein, and sacha inchi protein, combined with a blend of all natural superfoods.
I’m super stoked to share this recipe with y’all today and believe that you guys will love this 5 ingredient banana chocolate chip protein snack cake! Simply made with:
Almond flour
Banana
Rootz Banana Nut Protein Superfood (Use code Athleticavocado for a discount!)
Baking Powder
Chocolate Chips
This Protein snack cake is so delicious and easy to make with only 5 real food ingredients! Gluten-free, grain-free and paleo!
Banana Chocolate Chip Protein Snack Cake
Ingredients
- 1 cup almond flour
- 1 cup Rootz protein powder feel free to sub in another protein powder!
- 1 tsp baking powder
- 2 ripe bananas mashed
- 1/3-1/2 cup mini chocolate chips
Instructions
- Preheat oven to 350 and line an 8X8 pan with parchment paper.
- Mix almond flour, protein powder and baking powder in a large bowl.
- Add in mashed banana and combine well.
- Add chocolate chips and stir.
- Add batter to pan and bake for 12-15 minutes.
ENTER GIVEAWAY HERE!
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I LOVE that protein powder, and I don’t like most protein powders. However this one is definitely the best one I’ve tried, and it’s so cool that it has a banana flavor and you added more bananas. 🙂 That banana flavor in baked goods is one of my favorites.
I love that you added protein to banana bread. Good way to balance out the carbs!
Yum! What a delicious way to pack in a protein punch!
Looks delightfully tempting. :-9 When does the giveaway end?
OM NOM NOM! OMG! This snack cake looks fantastic! I’ll have to try it with another protein powder since I don’t eat eggs 🙂
How many bars does this recipe make?
9!
Can I use another protein powder instead of the one listed?
Is this the same recipe you posted on Instagram today? This picture/recipe is of a chocolate cake. The one on Insta looks like the cake isn’t chocolate? Thank you!