You know what I hate? Going to a party that has no appetizer or muchies before the main dish is served! It’s the worst when you arrive, extremely hungry, and there is nothing to eat!
Luckily when my parents host parties/get-toghethers, they also have the best appetizers to keep their guest satisfied until the main dish!
My favorite is crackers and pepperoni (no cheese for me), such a classic! After shying away from processed food, crackers became rare in our house, but not any more.
Paleo Sriracha Almond Crackers
After receiving a brand new flavor of almonds from Blue Diamond, Sriracha Blue Diamond Almonds, I knew i had to make this delicious flavor into crackers, and these were a hit at our last party!
Paleo Sriracha Almond Crackers
Ingredients
- 1 container Sriracha Blue Diamond Almonds about 3/4 cup
- 1/2 cup coconut flour
- 2 eggs beaten (or 2 flax eggs)
- 2 tbsp sriracha optional
Instructions
- 1. Preheat oven at 350 and layer a 9x9 pan with wax paper
- 2. Place almonds in food processor and grind into a butter, about 3-5 minutes
- 3. Put almond butter in a a bowl and add rest of ingredients, mix well until fully combined into a dough
- 4. Spread and flatten dough(using hands)onto wax paper until about 1/4 inch thick, bake for 15 minutes, or until done
- 5. Let cool and cut into squares (i made 20 medium sized but you can make them smaller or larger)
“This post is sponsored by Blue Diamond Almonds.”
Linking up with Tina Muir and Confessions of a Mother Runner for Meatless Monday!
We hope you enjoy these Paleo Sriracha Almond Crackers!
Loving these crackers! It’s so amazing that they’re grain free! They sound so tasty, especially with the use of Sriracha almonds! Yum!
Harriet Emily recently posted…PESTO PASTA
Yay! Glad to have you back on the linkup! And with a great recipe too! What a yummy combination of flavors! Thanks so much, hope you will join us again every week 🙂
Tina Muir recently posted…Meatless Monday- Raspberry Brie Pita Pizza
What a creative recipe! I love love love your use of Sriracha almonds in these crackers! Fantastic!
Shashi at RunninSrilankan recently posted…Sri Lankan Fruit Salad with Whipped Vanilla Coconut Topping
How creative! Love how simple these are. And those sriracha almonds – I bet they are so yummy! I make a flax cracker but I love that these are so much easier than those!! I agree that you have to have some stellar appetizers!
Sam @ PancakeWarriors recently posted…Breakfast Parfait
These crackers look delicious and sound easy to make!
Alicia@ Eco Friendly Homemaking recently posted…Do You Stay Hydrated?
Love sriracha and these look so delicious and easy!
Sarah recently posted…Patriotic Pops 2.0
Thank you! 🙂
Thanks! glad to be back!
thank you 🙂
thanks! sometimes simple is the best!
thanks! they are 🙂
Thanks! they are so easy 🙂
I JUST made my first recipe using sriracha……I’m a FAN!
Rebecca @ Strength and Sunshine recently posted…Funfetti Celebration Doughnuts
What an inventive use of spiced almonds! I’m a bit intimidated to make my own crackers, but I love the way these look.
Dani @ DaniCaliforniaCooks recently posted…Paleo Peach & Ginger Muffins
I love almond, I love crackers AND I love Sriracha! To me, this is a winner 😀 xx
Nadia recently posted…Simple Hummus Recipe
How fun!! And so easy!! Awesome recipe. 🙂
Ashley @ Fit Mitten Kitchen recently posted…Vanilla Mint Matcha Protein Shake
heck yea! me too! 🙂
Thank you 🙂
thank you 🙂
thanks 🙂
Yayy! These crackers look delicious! 😀 I’ve never actually tried making crackers before, but I was all about the sriracha this weekend! 😛 (Yay for sriracha oven fries! :] ) I actually happen to have coconut flour, so I’m gonna have to try this recipe out!
Farrah recently posted…10 Med School Terms
Thanks! Let me know if you do 🙂
Well don’t these look delicious!!! You always have the best recipes 🙂 Can’t wait to see what you come up with for the guest post 🙂
Annmarie recently posted…Gevalia Iced Coffee With Almond Milk: Lactose Free + Refreshing
Those almonds are so perfectly spiced that I bet they make crazy amazing crackers! Crackers are pretty rare in our house — I’ll buy Saltines if my boyfriend has an upset stomach (Because he basically cries for them, ha) but other than that it’s homemade or nothing. These definitely look worth making.
Kelly @ Hidden Fruits and Veggies recently posted…Sriracha Almond Crusted Grilled Cheese with Avocado
Wow, I didn’t realize that sriracha almonds were a thing! Love a little spice kick in my snacks, so will have to get them a try.
Thank you! Can’t wait to guest post 🙂
Thank you! They are so easy to make 🙂
you def should! they are so good 🙂
I love making crackers, it makes me feel like Martha Steward! I’m also addicted to sriracha so these crackers (and almonds) are right up my alley. I’m sure the flavor is out of this world!
These sound so tasty! The addition of Sriracha is awesome…definitely not optional for me 🙂
Sonali- The Foodie Physician recently posted…Dining with the Doc: Spicy Thai Chili Tuna Meatballs
What a great healthy recipe! It’s great to have a whole foods swap for crackers.
I’m all about the snacks and appetizers too 🙂
Sometimes I enjoy them more than the meal.
Thanks for linking up for meatless Monday!
Julie @ Running in a Skirt recently posted…June 2015 Top 5 Posts & Life Updates
Welcome 🙂
haha me either! Thanks 🙂
Yes the flavor is amazing!