I always wanted to try those gourmet peanut butters, the ones they sell online and in grocery stores. They all look so good, but for 8$ per jar, no thank you! Also, many of them are loaded with sugar and artificial flavoring, not cool man, not cool. So I came up with my own version, healthy, filling, and oh so yummy. This spread is perfect on a banana, apple, toast, etc. It’s the best breakfast for those days when you are running late (which is almost everyday for me). Just Slather it on, take a bite, and savor this amazing peanut butter that taste just as good (*cough* *cough* better) than those pricey jars at the grocery store. Go ahead and smile because you know this is a brilliant idea! 🙂
Sunflower Cinnamon Raisin Peanut Butter
- 2 tbsp natural creamy peanut butter (I used Kirkland Signature)
- 1 tbsp raisins
- 1/2 tbsp sunflower seeds
- 1 tsp honey or agave
- 1/2 tsp cinnamon
1. Mix all of the ingredients together and serve on whatever you like! (Bananas, apples, oatmeal, whole-wheat toast, etc.)
Makes 1-2 servings
Health Benefits
- Healthy fats
- Natural sweetness
- No sugar added
- No preservatives
- High protein
- Good carbs
- 100% clean
- Vegan
glutenfreespaghetti says
Yum!
Laura says
I really want to try this!! Love the idea of making it cinnamon raisin flavored 🙂
Bethany And Rachel says
I hope you try it! It’s so delicious 🙂