Larabars are my favorite go-to snack. They are all natural and only contain a few ingredients, and they fill me up really quickly. I wanted to be creative so I took the larabar to a whole new level, and turned it into a peanut butter and chocolate filled dumpling! So easy to make and so satisfying! Replace this as your afternoon pick-me-up or for a light satisfying dessert!
Chocolate-Peanut Butter Larabar Dumplings
Makes 2 dumplings
- 1 cashew cookie larabar
- 2 tsp. peanut butter
- 4 vegan chocolate chips
- Preheat oven to 350 degrees.
- Split larabar into 4 equal pieces. Using your fingers, press each piece into a flat circle.
- spread 1 tsp. of peanut butter on two circles and top with 2 chocolate chips. Place other two circles on top of filled ones.
- Press sides down of top and bottom circles so it makes a dumpling. Repeat with other dumpling.
- Bake for 10 minutes, or until golden.
- Enjoy!
Health Benefits
Larabar
- All natural ingredients
- Only two ingredients: cashews and dates
- No added sugar
- No artificial ingredients
- Rich in fiber
- Naturally sweet from dates
- Hearty protein from cashews
- healthy fats from cashew
- Gluten-free
- Dairy-free
- Soy-free
- Non-GMO
- Vegan
- Vegetarian
- Kosher
- 100% clean
Peanut Butter
- Protein
- No added sugar
- Healthy fats
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